Canapes - cooking recipe
Ingredients
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2 (8 oz.) pkg. crescent rolls
8 oz. cream cheese
1 c. mayonnaise
1 pkg. Ranch dressing (original flavor)
3 to 4 c. assorted, finely chopped vegetables
1 c. grated Cheddar cheese
Preparation
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Press rolls onto cookie sheets.
Bake at 375\u00b0 for 8 to 10 minutes.
Cool.
Mix mayonnaise, cream cheese and dressing. Spread on cooked rolls; flatten.
Sprinkle vegetables on top and top with grated cheese.
Press in a little.
Refrigerate 4 hours before slicing.
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