Ingredients
-
2 1/2 c. flour
1/4 tsp. salt
2 tsp. baking powder
1/2 c. shortening or stick margarine
1 c. sugar
2 eggs, beaten
1/2 tsp. vanilla
1 Tbsp. milk or cream
Preparation
-
Cream
shortening and sugar.
Beat in eggs and vanilla. Add sifted
dry
ingredients with milk or cream.
Roll out on floured wax
paper
to
1/4-inch thick.
Cut with any desired cookie cutters.
Place on lightly greased cookie sheets.
Bake at 375\u00b0 until edges just start to turn brown, 12 minutes.
Leave a comment