Chocolate Chip Cake - cooking recipe

Ingredients

1 c. butter
1 c. milk
2 c. sugar
3 c. flour
4 eggs
2 tsp. baking powder
1 1/2 tsp. vanilla
1 pkg. mini chocolate chips

Preparation

Combine flour and baking powder. Set aside. Cream the butter and sugar until smooth.
Add eggs, one at a time, beating after each addition.
Add vanilla.
Add flour mixture to sugar mixture in 3 parts, alternating with milk.
Beat after each addition until smooth.
Fold in chocolate chips. Bake in greased tube pan in a 350\u00b0 oven for 55 minutes.