Spinach Dip - cooking recipe

Ingredients

2 pkg. frozen chopped spinach, thawed and drained
2 pkg. vegetable soup mix (Knorr-Swiss)
2 c. mayonnaise
2 c. sour cream
2 cans water chestnuts, chopped and drained
2 medium onions, chopped
1 pkg. frozen crab, thawed

Preparation

Mix all together and refrigerate.