Chicken Asparagus Casserole - cooking recipe

Ingredients

2 c. chopped, cooked chicken (can substitute tuna)
1 can all green asparagus
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 c. mayonnaise
1 (4 oz.) can mushrooms, drained
1 c. grated cheese
1 c. slivered or sliced almonds
6 or 8 oz. pkg. small noodles, cooked and drained
1/2 chopped bell pepper, sauteed

Preparation

Heat soups.
Add mayonnaise, bell pepper and mushrooms. Assemble in layers in greased casserole:
noodles, asparagus, chicken, soup and cheese.
Repeat layers.
Add almonds on top. Bake until hot and bubbly at 350\u00b0 for 40 minutes.