Easy Fantasy Fudge - cooking recipe

Ingredients
    3/4 c. butter (1-1/2 sticks)
    3 c. sugar
    2/3 c. evaporated milk
    12 oz. semi-sweet chocolate chips or peanut butter chips
    1 jar (7 oz.) Jet puffed marshmallow cream
    1 c. nuts (optional)
    1 tsp. vanilla
Preparation
    Mix butter, sugar, and milk; bring to rolling boil on medium heat; stirring constantly.
    Continue boiling 5 minutes on medium; remove from heat.
    Gradually add chips until melted; add remaining ingredients; mix well.
    Pour into a greased pan.

Leave a comment