Kraut Salad - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can kraut, drained
1 c. celery
1/2 c. green pepper
1/2 c. onion
1 c. shredded carrots
1 c. sugar
2 Tbsp. oil
salt
1 Tbsp. vinegar
1 small jar pimentos

Preparation

Put corn and kraut in large bowl.
Cut up celery, onion, carrots and pepper and add to kraut and corn.
Then add sugar, oil,
salt to taste. vinegar and pimentos.
Stir well.