Rice Pudding - cooking recipe

Ingredients
    2 cups cooked rice (I prefer Uncle Ben's converted rice)
    1 1/2 cups sugar
    1 tsp. vanilla
    1/4 cup sweet milk
    2 eggs, beaten
    1/2 stick margarine
Preparation
    Mix all ingredients together and pour into casserole dish. Bake 30 minutes.
    Coconut and raisins are optional.

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