Ginger Cookies - cooking recipe

Ingredients

1 c. oleo
1 c. sugar
1 egg
1 c. molasses
2 Tbsp. vinegar
5 c. flour
1 1/2 tsp. soda
1/2 tsp. salt
1 Tbsp. ginger
1 tsp. cinnamon

Preparation

Cream shortening with sugar; add egg, molasses and vinegar. Beat well.
Sift dry ingredients.
Stir in.
Chill overnight. Roll out dough; cut in shapes.
Place on greased cookie sheet. Bake in 375\u00b0 oven for 5 to 6 minutes.
Cool on rack.
Makes 8 dozen.