Waldorf Grape Salad - cooking recipe
Ingredients
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3/4 c. seedless green grapes
3/4 c. diced apples
1/2 c. sliced celery
1/2 c. broken walnuts
1/4 c. mayonnaise
1 1/2 tsp. milk
1 tsp. lemon juice
salt and pepper to taste
lettuce
Preparation
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Gently toss together grapes, apples, celery and walnuts.
Thin mayonnaise with milk; stir in lemon juice.
Add to grape mixture and toss.
Add salt and pepper to taste.
Serve on lettuce leaves.
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