Waldorf Grape Salad - cooking recipe

Ingredients
    3/4 c. seedless green grapes
    3/4 c. diced apples
    1/2 c. sliced celery
    1/2 c. broken walnuts
    1/4 c. mayonnaise
    1 1/2 tsp. milk
    1 tsp. lemon juice
    salt and pepper to taste
    lettuce
Preparation
    Gently toss together grapes, apples, celery and walnuts.
    Thin mayonnaise with milk; stir in lemon juice.
    Add to grape mixture and toss.
    Add salt and pepper to taste.
    Serve on lettuce leaves.

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