Chocolate Midnight Cake - cooking recipe

Ingredients

1 box dark chocolate fudge cake mix (Duncan Hines)
1 c. water
1 c. mayonnaise
3 large eggs
2 tsp. vanilla extract
Vanilla Buttercream Frosting

Preparation

Heat oven to 350\u00b0. Generously grease and flour two 9-inch round cake pans. Mix cake mix, water, mayonnaise, eggs and vanilla in large mixing bowl. Beat slow for 1 minute, then fast for 2 minutes. Equally divide the cake mix between the 2 pans. Bake for 28 to 30 minutes. Cool in pans for 10 minutes. Remove from pans and cool completely before frosting.