Picante Sauce - cooking recipe

Ingredients

1 lb. stew meat
1 chopped onion
1 sliced mango
water (to cover)
1 can Ro-Tel tomatoes
2 small cans tomato sauce
salt and pepper to taste

Preparation

Flour stew meat and brown in skillet.
Add onion, mango and water to cover.
Cook until meat is tender.
Add remaining ingredients.
Serve over rice, noodles or mashed potatoes.