"Wassail"(Beverage) - cooking recipe
Ingredients
-
6 c. apple cider or juice
1 cinnamon stick
1/4 tsp. nutmeg
1/4 c. honey
3 Tbsp. lemon juice
1 tsp. grated lemon peel
2 1/4 c. pineapple juice
cinnamon sticks
Preparation
-
In
large
saucepan, heat cider and 1 cinnamon stick to boiling.
Reduce
heat,
cover
and simmer 5 minutes.
Uncover and stir in remaining ingredients (except cinnamon sticks) and simmer 5
minutes longer.\tServe in punch bowl.
Use cinnamon sticks
as individual stirrers.
Makes 16 servings (about 1/2 cup each).
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