Green Bean-Chicken Casserole - cooking recipe

Ingredients

2 lb. chicken
1 c. chicken broth
1 can of sliced mushrooms
1 can sliced water chestnuts
2 cans of french green beans
1 tsp. parsley flakes
1/2 stick of butter or margarine
pepper to taste
salt, dash
1 box of wild rice

Preparation

Skin and cook chicken and debone into pieces.
Cook rice. Place chicken in a 2 1/2 qt baking dish.
Spread rice on top of chicken, add mushrooms, chestnuts, beans, salt, and pepper.
Pour broth over beans.
Dot with butter.
Bake on 325\u00b0 for about 45 min. to 1 hour.
Serve hot.