Herbed Chicken - cooking recipe

Ingredients

2 lb. chicken thighs and/or breasts
1/2 tsp. paprika
1/2 tsp. thyme
1/2 tsp. marjoram
1 tsp. dried parsley
1 tsp. dried onions
1 tsp. salt
2 Tbsp. lemon juice

Preparation

Place chicken pieces in baking dish.
Sprinkle pieces with paprika, thyme, marjoram, parsley, onions and salt.
Pour lemon juice on each piece.
Bake at 350\u00b0 for 45 minutes.
Cover with foil for juicier chicken.
Yields 4 servings.