Cherry Delight - cooking recipe
Ingredients
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2 c. graham cracker crumbs
1 stick oleo
8 oz. pkg. cream cheese
1 c. powdered sugar
8 oz. bowl Cool Whip
1 can cherry pie filling
chopped nuts
Preparation
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Mix graham cracker crumbs and oleo and pat in 7 1/2 x 11-inch pan and bake 10 minutes.
Cool.
Mix cream cheese and powdered sugar; spread over crust, then sprinkle chopped nuts.
Spread on Cool Whip, then spread on pie filling and swirl through Cool Whip. Chill.
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