Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    3 egg yolks
    1/4 c. cocoa
    2 c. milk
    6 Tbsp. flour
    pinch of salt
    1 tsp. vanilla
Preparation
    Mix sugar, cocoa, flour and salt together.
    Add milk and beaten egg yolks.
    Cook in double boiler until thick.
    Add vanilla.
    Pour into baked pie shells.
    Top with meringue.
    Brown in oven at moderate heat.
    Serves 8.

Leave a comment