Ham Roll-Ups - cooking recipe

Ingredients

1 lb. thinly sliced, boiled ham
2 Tbsp. prepared brown mustard
1 lb. thinly sliced American cheese

Preparation

Spread each slice of ham with a little mustard.
Place a slice of cheese on each slice of ham.
Cut roll-ups in quarters after rolling them up.
Secure loose ends with toothpicks.
Heat until cheese is beginning to melt and ham is hot in 375\u00b0 oven.
Can also be heated in microwave oven.