Watergate Salad - cooking recipe
Ingredients
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1 large Cool Whip
1 medium can crushed pineapple
1/2 c. chopped pecans
1 pkg. pistachio pudding mix
1/2 c. miniature marshmallows
Preparation
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Mix dry pudding mix and pineapple mix in Cool Whip.
Add marshmallows and nuts.
Refrigerate.
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