Watergate Salad - cooking recipe

Ingredients
    1 large Cool Whip
    1 medium can crushed pineapple
    1/2 c. chopped pecans
    1 pkg. pistachio pudding mix
    1/2 c. miniature marshmallows
Preparation
    Mix dry pudding mix and pineapple mix in Cool Whip.
    Add marshmallows and nuts.
    Refrigerate.

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