Chocolate "Pig-Out" - cooking recipe
Ingredients
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1 box German chocolate cake mix
3/4 c. butter, melted
1 c. walnuts or pecans, chopped
1 (14 oz.) bag caramels
1/2 c. evaporated milk
12 oz. semi-sweet chocolate chips
Preparation
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Heat oven to 350\u00b0.
Mix cake mix, butter and nuts.
Press 1/2 to 3/4 of the mixture into bottom of a 9 x 13-inch greased and floured pan. Bake 6 minutes.
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