Joyce'S Good Coney Sauce - cooking recipe

Ingredients

3 lb. ground beef
2 medium (13 oz.) cans tomato puree
2 1/2 Tbsp. chili powder
1 1/2 Tbsp. prepared mustard
1 Tbsp. salt*
1 1/2 Tbsp. black pepper
1 1/2 Tbsp. Worcestershire sauce
1 large onion, finely chopped
garlic (optional)

Preparation

*It calls for 2 tablespoons but start with 1 and add to taste.