Garden Chicken Pasta Salad - cooking recipe

Ingredients

3 c. (8 oz.) rotini pasta, cooked and drained
2 1/2 c. broccoli flowerets
1/2 c. chopped red pepper
1/2 c. chopped green pepper
1/2 c. slivered onions
1 (6 oz.) pkg. Louis Rich honey roasted chicken breast cuts or grilled chicken breast strips
1 1/2 c. Kraft Three Cheese Ranch dressing or Light Done Right Three Cheese Ranch dressing

Preparation

Toss all ingredients.
Refrigerate.
You may make this simple salad up to 2 days ahead.
Serve chilled or at room temperature. Makes about 10 cups.