Premium Chocolate Chip Caramel Pie - cooking recipe

Ingredients

1 1/2 c. crushed fat-free or original Premium saltine crackers (about 45 crackers)
1/4 c. sugar
1/3 c. butter or margarine
6 oz. (1 c.) semi-sweet chocolate chips
1 c. chopped nuts
3/4 c. caramel ice cream topping
3 eggs, well beaten
1/2 c. sugar
1/4 c. butter or margarine, melted
1/2 c. crushed fat-free or original Premium saltine crackers (about 15 crackers)
1 tsp. vanilla
1 tsp. shortening

Preparation

Preheat oven to 350\u00b0.
In a small bowl, combine 1 1/2 cups cracker crumbs, 1/4 cup sugar and 1/3 cup melted butter.
Mix well.
Press firmly onto bottom and sides of greased 9-inch pie plate.
Bake in a 350\u00b0 oven for 5 minutes. Cool.