Texas Brown Sugar Cookies - cooking recipe

Ingredients

1 c. brown sugar
3/4 c. shortening
1 Tbsp. milk
1 tsp. vanilla
1 egg
2 c. all-purpose flour
pinch of salt
1/2 tsp. soda
1/2 tsp. cream of tartar

Preparation

Cream
together sugar and shortening with milk, vanilla and egg.
Sift together flour, salt and cream of tartar.
Add to sugar
mixture.
Blend
well.
Roll
into
small balls and place on lightly greased cookie sheet one inch apart.
Flatten with fork that's been dipped in sugar.
Bake at 350\u00b0 for 8 to 10 minutes. Makes 4 dozen cookies.
Should be very crisp.