Impossible Coconut Pie - cooking recipe

Ingredients
    4 eggs
    2 c. milk
    1 tsp. vanilla
    1/4 c. melted oleo
    1 3/4 c. sugar
    1/2 c. self-rising flour
    1 (7 oz.) pkg. flaked coconut
Preparation
    In large mixing bowl, beat eggs, sugar, milk, vanilla, flour and oleo until all ingredients are well combined.
    Fold in coconut.
    Pour into 2 greased and floured 9-inch pie pans.
    Bake at 350\u00b0 for 40 minutes or until golden brown.
    Crust forms as pie bakes.

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