Pepperoni Bread - cooking recipe

Ingredients
    1 loaf frozen bread dough
    1 stick pepperoni
    2 c. Mozzarella cheese
    garlic powder
    Parmesan cheese
Preparation
    Thaw bread dough.
    Cut loaf in half.
    Roll each half like a jelly roll.
    Sprinkle with garlic powder.
    Place one layer of pepperoni on top of dough; cover with a layer of Mozzarella cheese.
    Sprinkle with Parmesan cheese and roll like a jelly roll. Bake approximately 1 hour.

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