Pepperoni Bread - cooking recipe
Ingredients
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1 loaf frozen bread dough
1 stick pepperoni
2 c. Mozzarella cheese
garlic powder
Parmesan cheese
Preparation
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Thaw bread dough.
Cut loaf in half.
Roll each half like a jelly roll.
Sprinkle with garlic powder.
Place one layer of pepperoni on top of dough; cover with a layer of Mozzarella cheese.
Sprinkle with Parmesan cheese and roll like a jelly roll. Bake approximately 1 hour.
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