Fruit Ice - cooking recipe

Ingredients

1 c. (6 oz.) frozen orange juice concentrate
1 c. (6 oz.) frozen lemonade concentrate
1 (10 oz.) pkg. frozen strawberries
1 c. (8 oz.) crushed pineapple
3 to 4 bananas, sliced
1/2 c. sugar
2 1/2 c. water

Preparation

Combine all ingredients in a large bowl.
Freeze.
Remove from freezer 30 to 45 minutes before serving.
Serve while slushy. Yield: 8 to 10 servings.