Eggnog Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1/2 tsp. cinnamon
1 1/4 c. sugar
1/2 c. eggnog
2 large egg yolks
1 tsp. baking powder
1/2 tsp. nutmeg
3/4 c. soft butter
1 tsp. vanilla

Preparation

Preheat oven to 300\u00b0.
Combine flour, baking powder, cinnamon and nutmeg.
Mix and set aside.
Cream butter and sugar with electric mixer, add eggnog, vanilla and yolks.
Beat until smooth. Add flour mixture and beat on low until combined.
Drop by teaspoonful on ungreased cookie sheet, 1 inch apart.
Sprinkle lightly with more nutmeg.
Bake for 20 minutes or until lightly browned.
Yields 3 dozen.