Scalloped Potatoes For Crock-Pot - cooking recipe
Ingredients
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1 pkg. Lil Smokies
8 to 10 medium potatoes, peeled and thinly sliced
1 onion, chopped
salt and pepper
1 (8 oz.) pkg. shredded Cheddar
2 (10 oz.) cans cream of mushroom soup
paprika
Preparation
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Put half of Smokies, potatoes and onion in crock-pot.
Sprinkle with salt and pepper and half the shredded Cheddar.
Spoon 1 can cream of mushroom soup on these ingredients.
Repeat with remaining half of ingredients.
Sprinkle with paprika.
Cover and cook on low 8 to 10 hours (or High 4 hours).
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