Scalloped Potatoes For Crock-Pot - cooking recipe

Ingredients
    1 pkg. Lil Smokies
    8 to 10 medium potatoes, peeled and thinly sliced
    1 onion, chopped
    salt and pepper
    1 (8 oz.) pkg. shredded Cheddar
    2 (10 oz.) cans cream of mushroom soup
    paprika
Preparation
    Put half of Smokies, potatoes and onion in crock-pot.
    Sprinkle with salt and pepper and half the shredded Cheddar.
    Spoon 1 can cream of mushroom soup on these ingredients.
    Repeat with remaining half of ingredients.
    Sprinkle with paprika.
    Cover and cook on low 8 to 10 hours (or High 4 hours).

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