Sour Cream Apple Pie - cooking recipe

Ingredients

2 Tbsp. flour
3/4 c. sugar
1/8 tsp. salt
1 egg
1 tsp. vanilla
1 c. sour cream
1/4 tsp. nutmeg
2 c. diced apples
1/3 c. sugar
1 tsp. cinnamon
1/3 c. flour
1/4 c. butter

Preparation

Prepare crust for 1 pie.
Mix together 2 tablespoons flour, 3/4 cup sugar and the salt.
Add egg, vanilla, sour cream and nutmeg.
Beat to a smooth batter.
Stir in apples.
Pour into crust.
Bake at 400\u00b0 for 15 minutes; reduce heat to 350\u00b0 and bake 30 minutes longer.
Remove from oven.