Baked Pork Chops - cooking recipe

Ingredients

6 lean center cut pork chops (1-inch thick)
1 c. water
1 large onion, finely chopped
1 large green pepper, sliced
1 large can whole tomatoes
2 cloves finely chopped garlic
salt and pepper to taste

Preparation

Lay the pork chops in a baking dish.
In a bowl, hand crush the tomatoes, then add water, salt, pepper, garlic and sliced pepper.
Mix and pour over the pork chops.
Bake in a 350\u00b0 oven for 2 hours.