Peanut Butter Fudge - cooking recipe

Ingredients

2 1/2 c. sugar
1 stick margarine
1 c. milk
1 c. peanut butter (smooth or crunchy)
1 c. Marshmallow Creme

Preparation

Mix sugar, margarine and milk in large pan and cook to soft ball.
Add peanut butter and Marshmallow Creme.
Beat until creamy and pour quickly into greased pan.
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