Zucchini Quesadillas - cooking recipe

Ingredients

3 medium zucchini
1 medium onion
1 tsp. olive oil
2 cloves garlic, minced
1/2 tsp. salt
8 flour tortillas
1/2 lb. Monterey cheese, grated

Preparation

Grate zucchini into large shreds. Slice onion into thin strips. Heat olive oil in medium skillet and slowly saute onion and garlic about 8 minutes.