Cinnamon Stick Punch - cooking recipe

Ingredients

1 gal. apple cider
2 qt. cranberry juice cocktail
6 to 8 cinnamon sticks
1 tsp. whole cloves
1 c. brown sugar

Preparation

Pour apple cider and cranberry juice in a 30 cup percolator. Place cinnamon sticks, cloves and brown sugar in the basket of percolator.
Let perk.
Serve hot.
Remove mixture from basket and simmer in small pan of water for a delightful spice scent in your home.