3 Step Cherry Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. Philly cream cheese
1/2 c. sugar
1/2 tsp. vanilla
2 eggs

Preparation

Mix first 3 ingredients well together. Add the eggs.
Blend well.
Pour into graham cracker crust (9-inch crust).
Bake at 350\u00b0 for 40 minutes or until center is almost set.
Cool. Refrigerate at least 3 hours.
Spread with 1 (21 ounce) can cherry pie filling.
Makes 8 servings.