"Slivered Green Beans" - cooking recipe

Ingredients

1 can French-cut green beans
1 small pkg. slivered almonds
2 Tbsp. butter

Preparation

Melt butter in saucepan over medium heat, then add slivered almonds.
Heat until the almonds turn color (darker) and begin to soften.
Be sure not to burn.
Then drain almonds and add can of beans and heat as usual.