Baked Lima Beans - cooking recipe
Ingredients
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1 lb. dried baby lima beans
1/2 c. brown sugar
1/2 lb. bacon, chopped and fried
12 or 16 oz. bottle ketchup
1/4 c. Karo syrup
1 tsp. mustard
1 Tbsp. bacon drippings (optional)
Preparation
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Soak dried lima beans in water overnight.
Cook beans until soft.
Drain.
Add remaining ingredients.
Cook on top of range until hot.
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