Baked Lima Beans - cooking recipe

Ingredients
    1 lb. dried baby lima beans
    1/2 c. brown sugar
    1/2 lb. bacon, chopped and fried
    12 or 16 oz. bottle ketchup
    1/4 c. Karo syrup
    1 tsp. mustard
    1 Tbsp. bacon drippings (optional)
Preparation
    Soak dried lima beans in water overnight.
    Cook beans until soft.
    Drain.
    Add remaining ingredients.
    Cook on top of range until hot.

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