Baked Beans - cooking recipe

Ingredients
    1 large (30 oz.) can pork and beans
    1 medium onion, finely chopped
    2 to 3 Tbsp. dark brown sugar
    2 to 3 Tbsp. molasses
    1 Tbsp. dry mustard
    1/4 tsp. garlic powder
    1/2 bottle Kraft barbecue sauce
    1/4 tsp. onion powder
    1/2 tsp. black pepper
    few shakes of cayenne pepper
    1/8 tsp. crushed red pepper
    few drops Texas Pete
    bacon slices
Preparation
    Mix all ingredients; top with bacon slices.
    Bake in 350\u00b0 oven for 1 to 1 1/2 hours or until thickened to desired thickness.

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