Baked Beans - cooking recipe
Ingredients
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1 large (30 oz.) can pork and beans
1 medium onion, finely chopped
2 to 3 Tbsp. dark brown sugar
2 to 3 Tbsp. molasses
1 Tbsp. dry mustard
1/4 tsp. garlic powder
1/2 bottle Kraft barbecue sauce
1/4 tsp. onion powder
1/2 tsp. black pepper
few shakes of cayenne pepper
1/8 tsp. crushed red pepper
few drops Texas Pete
bacon slices
Preparation
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Mix all ingredients; top with bacon slices.
Bake in 350\u00b0 oven for 1 to 1 1/2 hours or until thickened to desired thickness.
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