Hamburger Stroganoff - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped (1/2 c.)
    1/4 c. margarine
    2 Tbsp. flour
    1 tsp. salt
    1 tsp. garlic salt
    1/4 tsp. pepper
    1 can condensed cream of chicken soup
    1 c. sour cream
    hot, cooked noodles
Preparation
    In a large skillet, cook and stir ground beef and onion in butter until onion is tender.
    Stir in flour, salt, garlic salt and pepper; cook 5 minutes, stirring constantly.
    Remove from heat.
    Stir in soup; simmer, uncovered, 10 minutes.
    Stir in sour cream; heat through.
    Serve over noodles.

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