Jello Cake - cooking recipe

Ingredients

1 box white cake mix
1 small box Jell-O (any flavor)
1 c. hot water
1 large can crushed pineapple
1 large carton Cool Whip

Preparation

Bake cake by directions on box.
Take meat fork and make holes in the cake.
Mix Jell-O in hot water until dissolved.
Pour Jell-O over warm cake.
Put crushed pineapple on top of this.
Ice with Cool Whip.
Keep in refrigerator.