Creamy Lemon Pie - cooking recipe

Ingredients

1 c. flour
3/4 c. finely chopped walnuts
1 stick butter or margarine
8 oz. cream cheese
1 c. confectioners sugar
1 c. Cool Whip
2 (4 oz.) pkg. instant lemon pudding
3 c. milk

Preparation

Preheat oven to 350\u00b0.
Blend first 3 ingredients for crust and press into bottom and up sides of a 9-inch pie plate (use a fork). Bake 10 minutes and cool.