Diabetic Strawberry Pie - cooking recipe
Ingredients
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2 c. water
4 Tbsp. cornstarch
1/2 c. Splenda sweetener
Preparation
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Cook until slightly thickened. Add 2 boxes sugar-free strawberry Jell-O. Let completely cool. Fold in 1 quart sliced fresh strawberries. Put into a graham cracker crust. Refrigerate.
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