Diabetic Strawberry Pie - cooking recipe

Ingredients
    2 c. water
    4 Tbsp. cornstarch
    1/2 c. Splenda sweetener
Preparation
    Cook until slightly thickened. Add 2 boxes sugar-free strawberry Jell-O. Let completely cool. Fold in 1 quart sliced fresh strawberries. Put into a graham cracker crust. Refrigerate.

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