Frozen Cranberry Salad - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1/2 c. Hellmann's mayonnaise
1 c. sugar
1 c. Ocean Spray whole cranberry sauce
1 (15 1/2 oz.) can crushed pineapple
1 c. chopped English walnuts
9 oz. Cool Whip

Preparation

Soften cheese, mayonnaise and sugar.
Mix well until creamy. Add cranberry sauce, pineapple and nuts and mix well.
Fold in Cool Whip.
Put in a 9 x 12-inch dish.
Freeze overnight.
Can be stored in freezer for several weeks.
Serve frozen.