Grandma Parker'S Grasshopper Salad - cooking recipe

Ingredients
    8 oz. Cool Whip
    1 can crushed pineapple (undrained)
    1 can mandarin oranges (undrained)
    1 small jar maraschino cherries, cut in halves
    1 pkg. instant pistachio pudding
    2 c. small colored marshmallows
    chopped walnuts and coconut if desired
    2 to 3 drops green food coloring
Preparation
    Put all in a dish and stir all together.
    Refrigerate for 2 to 3 hours before serving.

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