Grandma Parker'S Grasshopper Salad - cooking recipe
Ingredients
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8 oz. Cool Whip
1 can crushed pineapple (undrained)
1 can mandarin oranges (undrained)
1 small jar maraschino cherries, cut in halves
1 pkg. instant pistachio pudding
2 c. small colored marshmallows
chopped walnuts and coconut if desired
2 to 3 drops green food coloring
Preparation
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Put all in a dish and stir all together.
Refrigerate for 2 to 3 hours before serving.
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