Pistachio Salad - cooking recipe

Ingredients

1 small box pistachio pudding mix
1 can crushed pineapple (large)
1 (12 oz.) Cool Whip
1 can fruit cocktail (large)
1 c. small marshmallows
1/2 c. pecans, chopped

Preparation

Drain pineapple and use juice to mix pistachio pudding mix. Drain fruit cocktail and add fruit to the mixture.
Mix marshmallows and Cool Whip together and add to the mixture.
Add pecans and mix well.
Chill overnight.