Creamed Cabbage - cooking recipe
Ingredients
-
1/2 head cabbage, chopped
1/2 green pepper, chopped
4 large green onions, chopped
salt and pepper to taste
Preparation
-
Boil ingredients until tender.
Make a medium white sauce and layer with cabbage mixture in a buttered casserole.
Top with cracker crumbs and bake until bubbly.
Even children like this.
Leave a comment