Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter
1 c. white sugar
1 c. brown sugar
4 eggs
2 3/4 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/3 c. cocoa
3 Tbsp. instant coffee
1 c. sour cream
2 tsp. vanilla
1 tsp. cinnamon

Preparation

Cream butter and sugar.
Add slightly beaten eggs.
Mix dry ingredients.
Add alternately with sour cream.
Add vanilla and cinnamon.
Pour into oiled pan.
Bake at 350\u00b0 for 1 hour or until toothpick comes out clean.
(Makes 1 large loaf or 2 small loaves.)