Country Fair Blue Ribbon Chocolate Cake - cooking recipe
Ingredients
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4 Tbsp. butter
3 eggs, separated
2 1/2 c. sugar
3 sq. unsweetened chocolate, melted
2 1/2 c. cake flour
1 1/2 c. milk
2 tsp. baking powder
2 tsp. vanilla
1 c. chopped nuts
1/4 c. butter, melted
1/2 c. cocoa
1/4 tsp. salt
1/3 c. milk
1 1/2 tsp. vanilla
3 1/2 c. sifted powdered sugar
Preparation
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Combine melted butter, cocoa and salt.
Add milk and vanilla. Mix into sugar in 3 parts.
Mix until smooth and glossy.
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