Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can corn, drained
    1 can green beans, drained
    12 oz. shredded Cheddar cheese
    1 pkg. Tater Tots
    1 can any cream soup
Preparation
    Preheat oven to 325\u00b0.
    Brown ground beef; drain.
    Mix in corn, green beans, cream soup and 3/4 package of cheese.
    Put into a lightly greased 9 x 13 pan; cover with single layer of Tater Tots and bake at 325\u00b0 for 40 minutes.
    Remove and add the remaining cheese to top of Tater Tots.
    Bake until cheese is melted and Tots are brown.

Leave a comment