Coffee Cake - cooking recipe

Ingredients

3 Tbsp. butter
1 pkg. dry coconut pecan frosting mix
1 box yellow cake mix
1 c. sour cream
4 eggs
2 bananas

Preparation

Melt butter.
Mix with frosting mix.
Set aside.
Beat for 2 minutes:
cake mix, sour cream, eggs and 1 mashed banana.
Add 1 chopped banana.
Pour 1/2 the batter in 9 X 13 greased pan. Sprinkle 1/2 crumbled frosting mixture over batter.
Add rest of batter.
Top with remaining crumb mixture.
Bake at 350\u00b0 for 35 minutes.